Portwest Bakers Trousers

The Portwest 2208 Bakers Trousers are purpose-built for professionals working in bakeries, commercial kitchens, food processing plants, and other hygiene-critical environments. Designed with food safety at the forefront, these trousers feature a completely pocket-free construction — inside and out — eliminating the risk of dirt, debris, and bacteria becoming trapped during food handling.

Crafted from a hard-wearing Kingsmill polycotton twill (65% polyester, 35% cotton, 190g), this fabric delivers outstanding durability and excellent dye retention, keeping its colour and professional appearance even after repeated washing. The non-shrink construction ensures a consistent, reliable fit wash after wash, making these trousers a dependable choice for workplaces that require regular laundering at high temperatures.

A fully elasticated waistband provides all-day comfort and ease of movement, while the standard fit offers a relaxed silhouette suitable for a wide range of body types. Machine washable at 60°C, the Portwest Bakers Trousers meet the demands of industrial laundry processes, making them a practical and cost-effective addition to any food-safe uniform programme.

Key Features

• Food-safe design – no internal or external pockets to trap contaminants
• Durable polycotton twill – long-lasting fabric with superior dye retention
• Non-shrink construction – maintains shape and fit after repeated washes
• Fully elasticated waist – comfortable, adjustable fit throughout the working day
• Industrial washable – machine wash at 60°C for thorough hygiene compliance
• Standard fit – relaxed cut for ease of movement

Fabric: Kingsmill Polycotton Twill – 65% Polyester, 35% Cotton, 190g

Ideal For: Bakeries, food manufacturing, catering, commercial kitchens, food processing, canteens, and any workplace requiring HACCP-compliant workwear.